Top 5 Kulchas to Try in Our Restaurant in Dubai

aloo kulcha

Indian kulchas are a type of leavened bread that is traditionally made in the Punjab region of India. They are similar to naan bread, but are typically made with a mixture of flour, yogurt, and baking powder, and are often stuffed with a variety of fillings such as paneer, potatoes, onions, or paneer cheese. Kulchas are typically cooked in a tandoor, or clay oven, which gives them a crispy, charred exterior and a soft, fluffy interior. They are often served with curry dishes or as a side dish with a variety of Indian meals.

Here are the top 5 Kulchas that you can try at our restaurant in Dubai:

Cheese Kulcha with Cholle

Cheese kulcha is another type of Indian bread that is stuffed with cheese and cooked in a clay oven, tandoor or on a stove. It typically consists of flour, baking powder, yogurt along with different kinds of fillings like onions, potatoes, cheese, etc.
These kulchas are served with chickpeas also called cholle that are cooked in spicy tomato based sauce.

Want to have this delectable Indian snack then head to the Indian restaurant in Dubai. 

Mix Kulcha with cholle

Another Indian snack which is popular among local residents of Dubai is Mix Kulcha with Cholle. The plain and fluffy kulcha is served with cholle to the guests of the restaurant. This dish is liked by all the age groups, even children like this dish very much without any tantrums. With a few basic ingredients in your kitchen, you can prepare this snack. The main ingredients are Kabuli chana and flour to make the kulchas. Make sure while making curry of the chole, it should be balanced between thick to semi-thick. 

Gobi Kulcha with Cholle

Another dish in the list is Gobi Kulcha. Gobi is native word, so basically it is a cauliflower vegetable which is stuffed in the making of kulcha. Amritsr restaurant serves different types of kulchas, this is really liked by everyone at our restaurant. The fillings include boiled potatoes, cauliflower obviously, cumin, chilli powder, green chillies, coriander and salt as per taste. This Punjabi recipe with cholle will surely water your mouth once you taste it with your loved ones. With a few ingredients, this dish is quickly prepared at home. 

Onion Kulcha With Cholle


This Onion Kulcha is yet another famous bread or naan from northern parts of India.  This bread is akin to “naan” which is of course quite famous in other parts of the world. Dubai is not behind when it comes to these types of Indian dishes. These dishes have also become an inseparable part of Dubai culture and cuisines. 

Onion kulcha is leavened with baking powder and soda and the stuffing includes chopped onions and other basic spices. The recipe is quite similar to other kulchas, the difference is in stuffing only.
And you can eat this kulcha with chickpeas (also called chana or cholle) at your best restaurant in Dubai.

Aloo kulcha with cholle

Aloo kulcha is a type of flatbread that is popular in Northern India and Pakistan. It is made by rolling out a dough made from flour, water, and salt, and then stuffing it with a mixture of boiled and mashed potatoes, spices, and herbs. The stuffed dough is then flattened and cooked on a griddle or in a tandoor oven until it is crispy and golden brown. Aloo kulcha is often served hot with a variety of accompaniments, such as chutney, pickles, and yogurt. It can be eaten as a snack or as a main meal with a side of vegetables or lentils.

Hope you have liked this article of kulchas which are served at Amritsr restaurant in Dubai.